如何制作一道菜的英文作文
关于”如何制作一道菜“英语作文模板2篇，作文题目：。以下是关于如何制作一道菜六级英语模板，每篇作文均为高分模板带翻译。
高分英语作文1：
Stock x whole white fish (e.g. bream, Dos or bream) shelled large handfuls of prawns in large bundles of mussels in shells of mussels g / oz glutinous potatoes such as desire é e, peeled and cut into 2cm cks 1 tbsp chopped flat leaf parsley with raw edge olive oil used in fish soup ml / 2 tbsp olive oil fillets, including head and bone, fish listed fm above, 1 onion, chopped bulblet fennel, chopped pe tomato 3 3.5 pints of saffn, star anise / 3.5 pints of water, salt and fresh gund black pepper, cut the fish into fillets. Put the cut fillets aside, remove the fillets with eezers, put the fillets aside, and then add them to the soup for soup.
Cut the fillets into three parts. Heat them in a large pot over medium heat, add olive oil, and add in Fry fillets for a few minutes until they begin to tn yellow. Remove the fillets fm the pan and place them on a plate.
Add shallots, fennel, tomatoes, garlic, thyme, bay leaves, saffn and star anise. Fry them over medium heat for a few minutes. Stir them regularly until the vegetables are soft.
Put the cooked fillets back into the pan, then po boiling water into the pan. Remove the scum on the sface with a spoon or spoon. Reduce the temperate and simmer for a few minutes.
Place the si in the filter on a large pan, put the fish in the si, and gently po any remaining liquid out of the pan. Be careful not to po fish or vegetables into the si. Make soup with salt and freshly gund black pepper.
Cook the potatoes in the fish soup for a few minutes, or until the potatoes are almost cooked. Cut the fish fillets into 5 cm 2 inch pieces and discard those For mussels that are opened or not closed when being knocked, or mussels with bken shells, put shmps, mussels and white fish in a pan and stew for a few minutes, or wait until the fish is fully cooked and the mussels are opened. Discard the mussels that are not opened dung the cooking season.
Mix the fish soup with salt and freshly gund black pepper. Spoon the fish soup into a soup bowl, spnkle with parsley and dzzle with olive oil, and serve immediately.
中文翻译：
汤料x全白鱼（如鲷鱼、多丽鱼或鲷鱼）去壳大把虾壳里大把贻贝壳里大把贻贝g/oz糯土豆，如Desireée，去皮并切成2cm大块1汤匙切碎平叶欧芹毛边橄榄油用于鱼汤ml/2汤匙橄榄油鱼片，包括头和骨头，从上面列出鱼1个葱，切碎小鳞茴香，切碎熟西红柿3个蒜瓣，用小刀压碎大枝百里香月桂叶夹番红花丝八角茴香升/3.5品脱开水盐和新鲜磨碎黑胡椒将鱼切成鱼片，把切好鱼片放在一边，用镊子把鱼片去掉，把鱼片放在一边，等一会再加入汤里做汤，把鱼片切成三份，用一个大锅，用中火加热，加入橄榄油，加入鱼片，煎几分钟，直到鱼片开始变黄。把鱼片从锅里取出，放到盘子里，加入葱、茴香、西红柿、大蒜、百里香、月桂叶、番红花和八角茴香，用中火轻轻煎几分钟，定期搅拌，直到蔬菜变软，把煮熟鱼片放回平底锅里，再倒入开水，用勺子或勺子把表面浮渣移开，降低温度，轻炖几分钟。把筛子放在一个大平底锅上滤器里，把鱼肉放进筛子里，轻轻地从锅里倒入任何剩余液体，注意不要把鱼或蔬菜倒进筛子里，用盐和新鲜磨碎黑胡椒粉做汤，把土豆放入鱼汤里煮几分钟，或者直到土豆快熟了，把鱼片切成5厘米2英寸小块，扔掉那些打开或敲打时没有合上贻贝，或者有破壳贻贝，把虾、贻贝和白鱼放入平底锅中，炖几分钟，或者等到鱼煮透了，贻贝打开了，扔掉在烹饪季节没有打开贻贝，用盐和新鲜磨碎黑胡椒调味，把鱼汤舀到汤碗里，撒上欧芹，淋上橄榄油，立即上桌。
万能作文模板2：
Scramble eggs with tomatoes. In the pcess of , wash the tomatoes. In the first section, beat the eggs into balls, tn on the gas stove, heat the pot over the hotpot, add tbsp of vegetable oil.
When the oil is slightly hot, put the eggs into the pot, stir the eggs into shape, stir fry them, and put the vegetables in the spoon again. Fry the prepared tomatoes into vegetable oil and put them in the pot with a tablespoon of sugar and salt A little bit, then put the scrambled eggs into the pan and fry for a few seconds. This dish is so and sweet, delicious and nuttious.
For women, it is the first very bety dish, so I really like it.
中文翻译：
用西红柿炒蛋，制作过程中把西红柿洗净，切块第一节把蛋打成圆球打开煤气灶，锅上过火锅加热，加入大汤匙菜油，油微热时将蛋放入锅中，搅拌蛋成型后，翻炒，把菜放在汤匙里再次生机勃勃把准备好西红柿炒成菜油放入锅里，放一汤匙糖、盐，一点点，把炒好蛋放入锅里煎几秒钟就可以出锅了这道菜酸甜可口，而且很有营养，对女来说，是第一道很简单美容菜，所以我真很喜欢它。
满分英语范文3：如何制作一道菜
Slice the tomatoes and beat the eggs into a bowl. Beat the eggs with the beater until the yolk and white are completely mixed. Heat the pan on the stove for about a minute.
Add o teaspoons of cooking oil. When the oil heats up, po the tomato into the pan, fry it, add a teaspoon of sugar, and then take out the tomato. Po the egg mixte into the pan and fry until the egg is hard.
Po the tomato into the pot again, stir and add the seasoning. When the eggs and tomatoes look cooked, remove the eggs and tomatoes.
中文翻译：
把西红柿切成薄片，把两个蛋打成一个碗，用打蛋器打蛋，直到蛋黄和蛋清完全混合。在炉子上热锅大约一分钟。加入两个茶匙食用油，等油热起来，把西红柿倒进锅里，煎一下，加一茶匙糖，取出西红柿从平底锅里倒入蛋混合物，炒至蛋变硬。
再次将西红柿倒入锅中搅拌，加入调味料。当蛋和西红柿看起来煮熟时，取出蛋和西红柿。