关于牛肉面的英语作文
关于”牛肉面“英语作文范文5篇，作文题目：Beef noodles。以下是关于牛肉面考研英语范文，每篇作文均为万能范文带翻译。
高分英语作文1：Beef noodles
1. slice of raw beef, 2 tomatoes, 1 portion of seasoning, onion, salt, black pepper, monosodium glutamate, sesame oil, coander cooked beef, cut a little tomato skin, cut a all hot oil in the pot, stir fry with scallion, manate tomato and beef pieces, add a spoonful of salt and a spoonful of black pepper, stir fry nly, then po into boiling water, first boil with fire, then change to low heat, and then cover the pot cover to boil a few After the noodles are cooked, add salt and put out the fire according to the taste. Add some monosodium glutamate, sesame oil and coander o (∩) O.
中文翻译：
原料牛肉1片，西红柿2个，佐料适量1份，葱、盐、黑胡椒粉、味精、香油、香菜法熟牛肉切元少许番茄皮，在锅里切小一个热油，放入葱花炒香，将番茄和牛肉块腌成，加一勺盐和一勺黑胡椒粉，翻炒均匀后倒入开水中，先用火煮开，再换成小火，再盖上锅盖煮几分钟打开锅盖，加面条先把火烧开，再转中火，待面条煮熟后根据口味加盐熄火，加少许味精、香油、香菜O（∩∩）O。
万能作文模板2：牛肉面
Mix the flo with the dough, and then knead the dough until soft (something like clay). Press the dough on a thin cake with a thick und stick, then fold it into sral layers and cut it onto the noodles with a knife. Note that you should spnkle some flo on the noodles to prnt them fm sticking together.
中文翻译：
把面粉和面团混合搅拌，把面团揉软（像粘土一样东西用一根圆粗棒把面团压在一个薄蛋糕上，把它折成几层，用刀把它切到面条上。注意，你应该在面条上撒一些面粉，以防它们粘在一起。
满分英语范文3：牛肉面
First, cut the cooked tomatoes and carts into slices, cut the onion into sections, chop the garlic petals, and then boil a pot of water. After boiling, nse the water under the boiling water, and then use yo hand to side. Boil the extruder until there is no bloodstain.
Stir the chicken bs with a pot of salad oil and ginger garlic. Gradually add hot soya beans and soy sce to make the o sides colored and spicy in the pot The soup mateal should be slightly dim. Cut tomatoes, red and white radish, star anise, onion, ck sugar and halogen bags into the soup.
Boil the sludge over high heat. In addition to bubbles, tn to low heat and cook until both sides are soft and tten. After boiling, add beef noodle soup, add scallion, boiled vegetables, serkrt and beef noodles.
中文翻译：
先将煮好西红柿、红萝卜切成片，洋葱切成段，蒜瓣拍碎备用烧开一锅水，煮好后在热腾腾水下将水冲扁后用手侧着，将取出挤压机煮至无血迹流出备用，用一锅拉油和香姜蒜加在肋上不断搅拌，逐渐加入热豆豉、酱油，使两侧着，辣味出现在锅里，加汤料以稍显黯淡为准，并切西红柿、红白萝卜、八角、洋葱、冰糖、卤素袋加入汤中，大火煮沸污泥除气泡外，转小火煮至两侧软如味即为红烧糯米汤，待煮开后，加入牛肉面汤，加入葱花、水煮蔬菜、酸菜、牛肉面食用。